Kebab in bread
Preparing:
Heat up the bread in a grill toaster or on a hot pan on both sides. Put the frozen kebab into a frying pan and heat up.
During this time, prepare vegetables by cutting them into thin strips and the onion crescent-shaped. Spice the yogurt with some salt and pepper. For more spicy sauce, add 1 chili pepper.
Divide the bread in halves and open in such a way as to create a pocket. Grease with the yoghurt sauce on both sides and put in the prepared vegetables. Put the leaves of lettuce on the sides and the rest of the vegetables.
At the end put the hot meat and add a little of yoghurt sauce.
Enjoy your meal!
Ingredients:
- 1 kebab bread
- 400 g of chicken kebab
- 1 tomato
- 1 red onion
- 1 red pepper
- 1 plain yoghurt
- 1 fresh cucumber
- salt
- pepper
- chilli pepper
- 1 iceberg lettuce
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RUN KEBAB
brand of RUN-CHŁODNIA Ltd. in Włocławek
RUN-CHŁODNIA © 2021. All rights reserved
RUN KEBAB
brand of RUN-CHŁODNIA Ltd. in Włocławek
RUN-CHŁODNIA © 2021.
All rights reserved